
- 1 package of egg roll wrappers
- 1 bag of broccoli slaw
- 2 cups of shredded boiled chicken
- 1 TBSP of butter
- 1 Bottle of Stir Fry Sauce
- Melt Butter in a frying pan and add your broccoli slaw and boiled shredded chicken. Stir it around for a few minutes.
- Add in 1 bottle of stir fry sauce. Stir it very well.
- Take a spoonful of veggie mix and put into the center of an egg roll wrapper.
- Roll the egg roll and place them seam side down into a baking dish.
- Add melted butter over the top of each egg roll.
- Bake at 350 for 30-35 minutes or until nice and golden brown.
That's all you have to do . Now if you'd rather fry them up skip steps 5 and 6. Heat up some oil in your skillet and fry them up for a couple of minutes on each side. That's it super easy. And even better you'll only be in the kitchen about 40 minutes start to finish.
